2011年4月6日星期三

食品法典修訂一般標準:容許食品輻照的更高水平

食品法典修訂一般標準:容許食品輻照的更高水平
Codex Alimentarius Revised General Standards Allow for Higher Levels of Food Irradiation
Updated excerpt from
Codex Alimentarius -- The End of Health Freedom
Monday, April 4, 2011
Brandon Turbeville
Activist Post
Translation by Autumnson Blog
Although the questionable means by which the General Standards For Irradiated Food was ratified are enough cause for concern in and of themselves, the revision of Codex’s position presents an even bigger danger to the food supply than the original version. This revised policy seems to be part of an ongoing disregard by federal agencies who are charged with protecting the public. Just recently, the EPA proposed modifications to their Protective Action Guides for radiation exposure to Americans in the wake of the Fukushima disaster.
雖然輻照食品通用標準的靠不住方法被批准,在其本身而言是足以引起人們的關注,修訂的食品法典的立場提出一項對食品供應比原來版本甚至更大的危險。這項修訂後的政策似乎是聯邦機構的持續無視的一部分,它們是負責保護公眾的。就在最近在福島的災難後,美國環保局建議修改他們的保護行動指南對美國人的輻射照射。
The revised General Standard For Irradiated Food is remarkable because of its crafty use of technical wording to allow much higher, even limitless, amounts of irradiation in food. Prior to the change in 2003, the limits were set at 10 kGy, an amount of radiation that is the equivalent of 330 million chest x-rays, a procedure that is dangerous in and of itself when only done once. [1]
修訂的輻照食品通用標準是值得注意的,由於它在技術措辭的詭計多端使用,容許在食品上高得多、甚至是無限的輻照數量。在2003年的變化前,限制被設在 10 kGy,輻射的數量相當於 3.3億次胸部X光檢查,一個過程只做一次本身也是危險的。 [1]
However, even the limit set prior to 2003 is not as strict as the current FDA regulations and the regulations of most other nations. Currently, the FDA sets limits on the amount of food irradiation on a case-by-case basis with some foods allowed to receive more radiation than others.[2]
然而,即使2003年之前設置的限制不是如目前FDA和其它大多數國家的法規般嚴格。目前地,美國食品藥品管理局設定限制在食品輻照的數量,建基在一單還一單的基礎上,有些食品被允許比起其它接收更多的輻射[2]。
Codex, however, makes no such distinction and levels a blanket endorsement of irradiation regardless of the type of food. [3] Nevertheless, most of the upper limits for radiation set by even the FDA (which are themselves intolerable) are lower than those set by Codex. By FDA standards, only two categories are allowed the pre-2003 Codex 10kGy maximum.
然而,食品法典委員會沒有作出這樣的區別,並無視食品的種類劃一地毯式的輻照支持。 [3]不過,大部分的輻射上限由美國 FDA所設定的(他們本身也是不能容忍的),均低於那些由食品法典委員會設定的。以美國 FDA標準,只有兩類被允許在2003年之前法典最高的10kGy。
The revised version of the Codex standards moves significantly beyond those of the FDA in terms of allowable doses of radiation. This is achieved mainly by including a semantical loophole in the wording of the standards. In the section titled “Absorbed Dose,” it reads: “The maximum absorbed dose delivered to a food should not exceed 10 kGy, except when necessary to achieve a legitimate technological purpose.”[4]
修訂後的食品法典標準的版本大大改動,超出 FDA的那些在輻射的允許劑量方面。這被達成主要是包括一語義漏洞在標準的措辭上。在部份標題為“吸收劑量”,它讀成“最多的吸收劑量傳達到一種食物不應超過 10 kGy,除非當需要達成一合法的技術目的。”[4]
While appearing to retain the previous set limit of 10 kGy, the new Codex standards actually weaken if not remove it completely. By adding the latter half of the phrase that states, “except when necessary to achieve a legitimate technological purpose,” Codex effectively produces a loophole through which irradiation can exceed the limit of 10 kGy. [5]

Nowhere in the revised standards is there a definition as to what a “legitimate technological purpose” might be. Therefore, there is the distinct possibility and likelihood that food may be irradiated at virtually any dose for whatever purpose declared to be a legitimate technological usage by the producer or the regulator. Indeed, the Codex Standards do not indicate who would even be responsible for determining what a “legitimate technological purpose” might be and makes no mention of the regulatory bodies that might make that decision.

This may seem remarkable to some, but the regulatory agencies in the United States such as the FDA, USDA, and FTC have largely already become nothing more than enforcement arms for the corporate/government partnership known as the New World Order. They have all but renounced their original purpose of ensuring the safety of the general public. So while it seems likely that Codex might set the standard for what determines a “legitimate technological purpose” and the international regulatory agencies would enforce them, it seems even more probable that the phrase will be left undefined and that various compromised regulatory agencies would decide the outcome of any disputes that may arise. Nevertheless, the window to unfettered use of irradiation is left wide open.

Yet Codex does not stop there. Another manner in which irradiation levels are allowed to reach limitless amounts is through the process of re-irradiation. Codex generally prohibits the re-irradiation of foods that have low moisture content, or those already irradiated in accordance with Codex guidelines. However, this is largely empty language as a loophole similar to the one mentioned above (“except when it is necessary to achieve a legitimate technological purpose”) is provided shortly thereafter.

Codex goes on to say that food is not to be considered as re-irradiated when:
(a) the irradiated food is prepared from materials which have been irradiated at low dose levels for purposes other than food safety, e.g. quarantine control, prevention of sprouting of roots and tubers; (b) the food, containing less than 5% of irradiated ingredient, is irradiated; or when (c) the full dose of ionizing radiation required to achieve the desired effect is applied to the food in more than one increment as part of processing for a specific technological purpose.[6]
According to this statement, food made up of irradiated ingredients can once again be irradiated so long as the irradiated ingredients have been “treated” for “purposes other than food safety.”[7] However, it will not be considered re-irradiated. Likewise, a food can be re-irradiated (though not considered irradiated) as long as less than 5% of its ingredients are irradiated, or if the irradiation process is fulfilled in more than one increment.

Keep in mind, these standards are not in addition to one another, they are separate. This means that an irradiation facility does not have to meet all of these standards to re-irradiate food. They only have to meet one.

Claiming that re-irradiation is for purposes other than hygiene or safety opens the door for a potentially unlimited amount of radiation into the food supply. So does the process of irradiating food over and over again, which in most circles would be called re-irradiation. However, under the Codex Standards, a facility need only claim that the successive irradiating was part of a single process and the food will not be considered re-irradiated.

While the standards do state that the absorbed dose of radiation should not rise above 10 kGy, there are two escape hatches provided by the language in the statement. The section reads “The cumulative maximum absorbed dose delivered to a food should not exceed 10 kGy as a result of re-irradiation except when it is necessary to achieve a legitimate technological purpose, and should not compromise consumer safety or wholesomeness of the food.”[8]

First, it should be noted that the amount of radiation in the food is not to exceed 10 kGy “as a result of re-irradiation,” not necessarily the irradiation process as a whole. Second, the same loophole exists here as in the standards for irradiation mentioned earlier as the “except when necessary to achieve a legitimate technological purpose” clause appears in this instance as well. [9]

Through the standards on food irradiation set by Codex and its subsequent revisions, Codex clearly facilitates and encourages irradiated food to enter the food supply. Indeed, in concert with guidelines and policy set by the FDA, irradiated food will not only enter the food supply, it will become a staple.
Notes:
--------------------------------------------------------------------------------
[1] “WTO Codex to Allow Dangerous Levels of Food Irradiation,” Organic Consumers Association. July 10, 2003. http://www.organicconsumers.org/corp/071403_wto_irradiation.cfm Accessed May 24, 2010.
[2] Morehouse, Kim M., Komolprasert, Vanee. “Irradiation of Food and Packaging: An Overview.” Food and Drug Administration. http://www.fda.gov/Food/FoodIngredientsPackaging/IrradiatedFoodPackaging/ucm081050.htm Accessed May 24, 2010.
[3] General Standard For Irradiated Foods Codex Stan 106-1983, REV.1-2003. http://www.codexalimentarius.net/download/standards/16/CXS_106e.pdf Accessed May 24, 2010.
[4] Ibid.
[5] Ibid.
[6] General Standard For Irradiated Foods Codex Stan 106-1983, REV.1-2003. http://www.codexalimentarius.net/download/standards/16/CXS_106e.pdf Accessed May 24, 2010.
[7] Ibid.
[8] Ibid.
[9] Ibid.

http://www.activistpost.com/2011/04/codex-alimentarius-revised-general.html

沒有留言:

發佈留言