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2010年3月12日星期五

科學家揭露孟山都轉基因作物“準備召集”的負面影響


科學家揭露轉基因作物“準備召集”的負面影響
Scientists reveal negative impact of Roundup Ready GM crops

Thursday, March 11, 2010
by: E. Huff, staff writer

(NaturalNews) Five studies published in the October 2009 issue of The European Journal of Agronomy reveal the negative impacts of using Monsanto's Roundup herbicide, a formula developed specifically for the company's line of genetically modified (GM) "Roundup Ready" crops. The papers, which were not released in the United States, offer a solid indictment against GM crops and the plight of using the Roundup herbicide.
(NaturalNews)5項研究發表在2009年10月發行的歐洲農學雜誌,透露使用孟山都召集除草劑的負面影響,召集乃該公司的一條方程式專門發展轉基因(GM)“準備召集”作物的生產線。那些沒在美國被公佈的文件,提供一硬淨的起訴書針對轉基因作物和使用召集除草劑的困境。
Robert Kremer, a microbiologist with the U.S. Department of Agriculture's Agricultural Research Service, co-authored one of the five papers and offered insight into their premise during an interview with The Organic & Non-GMO Report, a monthly newsletter that offers recourse in addressing the challenges of fighting GM foods.
美國農業部農業研究服務中心的微生物學家羅伯特克雷默,合著 5份文件之一和在有機及非轉基因報告接受記者採訪的前提下提供透視,該報告乃每月通訊,提供追索權 以解決戰鬥轉基因食品的挑戰。
Kremer and his colleagues began studying the effects of Roundup on soil back in 1997. They found that the herbicide was causing an increase in parasitic colonization at the roots of Roundup Ready soybeans and corn. They also observed an increase in fungal growth that leads to sudden death syndrome (SDS) in the plants.
克雷默和他的同事在1997年開始研究召集在土壤的影響,他們發現除草劑導致,增加準備召集大豆和玉米根部的寄生殖民;他們還觀察到真菌生長增加,從而引發植物的猝死綜合症(塞族民主黨)。
Glyphosate, the active ingredient in Roundup, is systemically changing the soil composition in the fields where it is used, leeching from plant roots into the ground. It is also disrupting the normal microorganism balance on plants and in soil, spurring the growth of harmful bacterial colonies that are destroying the beneficial ones.
草甘膦乃召集的活躍成分,在有使用的領域有系統地改變了土壤結構,專門從植物根部吸取入地下。它也對植物和土壤擾亂正常的微生物平衡,刺激有害細菌群殖民地的生長,它們毀滅有益的。
According to Kremer, the most apparent disruption by glyphosate is observed in rhizobia, a type of bacterium that fixes nitrogen in the soil. Glyphosate's toxicity inhibits rhizobia from enriching soil with nitrogen, preventing plants from receiving this necessary element.

Despite claims to the contrary, Roundup can deeply penetrate soil and threaten groundwater supplies with contamination. Depending on a particular soil's composition, glyphosate can leech rather quickly into soil and potentially run off into nearby streams and rivers.

The Roundup system has also caused a significant increase in aggressive "super" weeds that are resistant to glyphosate. These weeds have been popping up in fields all over the country where GM Roundup Ready crops are grown, growing increasingly more virulent every year. Genetic engineers continue to develop stronger herbicides to combat them but the weeds keep getting stronger and more resistant.

Genetic modification of food crops is not only unsustainable but it threatens to unhinge the entire agricultural system. Roundup and other herbicides are altering and destroying soil nutrients, beneficial microbes, and other delicate components necessary to grow food.

While many farmers are interested in moving away from using GM crops in favor of more organic methods, it is often difficult for many of them to make the conversion.

http://www.naturalnews.com/028347_GM_crops_Roundup.html

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